This Summer, B’HAAR restaurant at Al Alamein Hotel invites guests to discover a refreshed dining experience, featuring new signature dishes and an enhanced live entertainment program. Located on the shores of Marassi, the beachfront restaurant combines Mediterranean flavors, the freshest seafood, and uninterrupted sea views to create one of the destinations most sought-after dining venues.
With its relaxed open-air setting and effortless beachside atmosphere, B’HAAR captures the essence of coastal living. Whether enjoying a leisurely lunch straight from the beach, sunset cocktails overlooking the Mediterranean, or an evening of live entertainment, guests can experience the vibrant energy that has made B’HAAR a favorite summer destination.
New Signature Dishes
Open daily from 12.00pm–11.00pm, B’HAAR celebrates the rich flavors of the Mediterranean through a menu centred on fresh seafood and seasonal ingredients. New signature dishes for the summer 2026 include Roasted Pumpkin & Coconut Soup, Kani Salad, Shrimp Provençal on Hummus, Mussels Pot, Mediterranean Roasted Sea Bass, Saffron Seafood Risotto, Citrus Grilled Octopus and Grilled Salmon Royale.
Live Entertainment Programme
Complementing the culinary offering, B’HAAR’s live entertainment program brings the beachfront to life from day to night. Guests can enjoy a rotating schedule of performances featuring DJs, saxophonists, percussionists, live bands and vocalists, creating a lively yet sophisticated atmosphere throughout the summer season
From relaxed afternoons by the sea to vibrant evenings under the stars, B’HAAR offers an immersive dining experience that celebrates the best of Mediterranean coastal living.
Beyond B’HAAR
Elsewhere at Marassi’s Al Alamein Hotel, guests can discover a variety of dining experiences, including Origins Restaurant, the hotel’s all-day international dining venue, artisan pastries and coffee at Blé, and beachside Lebanese bites from Bay.Root Express and casual seaside dining at Streats, serving gourmet burgers, sandwiches and crispy fries. Adjacent to the restaurant, guests can admire the celebrated Umbrellas sculpture by Greek artist George Zongolopoulos. First displayed at the Venice Biennale in 1995, the 13-meter-high structure of steel umbrellas has become one of the region’s most photographed landmarks and is particularly captivating when illuminated against the Mediterranean coastline after dark.
