A Culinary Journey Experience | Food Camp In Fukushima

Glamping has become increasingly popular during the pandemic as people feel more at ease to spend time in open spaces and in the nature. Tohoku, the under-traveled northeastern Japanese region, doesn’t stop at offering just glamping experiences but also outdoor gastronomic adventures in beautiful natural settings. “Food Camp” tours take you to very special places far from tourist areas and provide immersive rural experiences including visits to non-touristic farms and dining with farmers in outdoor “restaurants” surrounded by mountains, near the lake or on the coast. Until Japan is open for tourism again (hopefully soon), why not experience tours virtually by watching this video and vising the tours’ official website?