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Celebrate in Nature this Holiday Season at Naturally Pacific Resort

Full of holiday cheer, beautifully designed twinkling light displays welcome guests at Naturally Pacific Resort in Campbell River. Located on Vancouver Island’s sheltered east coast, the resort’s team is excited to ring in the property’s very first festive season, with seasonal decorations that mirror the natural beauty of the resort’s surroundings. 

“The holidays are my favourite time of year and I’m thrilled to share our magical winter wonderland with both the Campbell River community and guests to the region,” says resort owner and managing director Amanda Mailman. “Our team has worked hard to bring so much warmth and festivity to different areas of the resort, full of wonder and seasonal cheer.”

Naturally Pacific Resort’s festive displays include decorated trees, natural wreaths and over-sized star structures in the lobby, Carve Kitchen & Meatery and Velocity Lounge & Driving Range, with shimmering gold lights and decorations in champagne, juniper and moss tones.  Outside on the central pathway, a canopy of warm LED lights illuminate the exterior of the hotel, guiding guests towards eight cozy outdoor fire pits, the perfect spot for a festive cocktail. 

Make the holidays extra special with an overnight stay and the resort team will be happy to take care of every meal. From an a-la-carte Christmas Day Brunch with Stuffed French Toast or Croque Madame to a three-course Christmas Dinner feast featuring Turkey Roulade, Seared Halibut or Maple Brined Beef Brisket. 

Ring in 2025 with Naturally Pacific Resort’s New Year’s Eve package, which includes a luxurious overnight stay for two, a delicious tasting menu at Carve Kitchen & Meatery, and a chilled bottle of bubbles and chocolate covered strawberries delivered to the room. The package includes a 5pm dinner with a five course menu featuring Tuna Crudo, puffed quinoa, pickled shallot, ponzu, green oil; Champagne & Caviar, champagne gel, Osetra caviar; Beef Short Rib, smoked parsnip puree, beets, potato croquette; and Banana Foster Cheesecake with brulé banana, salted rum dulce de leche to finish. Upgrade to an 8pm seating and an 8-course dinner with bubbles at midnight for a very special night to remember. 

On Saturday December 7th, 14th and 21st (8.00-10.00am), Santa will be stopping by the resort to enjoy a delicious breakfast at Carve Kitchen & Meatery with guests of all ages. Menu highlights include Buttermilk Pancakes and Banana Bread French Toast

While on resort, play the lush fairways of Campbell River Golf Club (open year round) or take a booth at Velocity Lounge & Driving Range, home to state-of-the-art Toptracer Technology and the opportunity to play landmark courses from around the world. Relax and revive at Immersion Spa & Wellness with a menu of treatments from brightening facials to pampering pedicures. The unique Experience Showers, designed by Italian luxury spa designers, Aquaform, take guests on a journey integrating chromotherapy (light), aquatherapy (water), aromatherapy (scent) and sound, paired with the soothing Mineral Pool, saturated with naturally sourced magnesium, sodium and potassium, offering anti-inflammatory benefits and soothing sore muscles while restoring skin’s lost minerals.