
Rosewood Miyakojima sits on an untouched peninsula on a tropical island off mainland Japan’s south coast. Known as the “Island of Prayers”, Miyakojima is a spiritually significant destination, offering discerning domestic and international travelers a rare immersion into the unique Ryukyu culture of the region, embraced by verdant landscapes and the calm of the ocean. As the first Japanese property from Rosewood, Rosewood Miyakojima marks a new chapter for the group as it expands further into Asia, strengthening its position in the region.
Featuring four restaurants and bars spanning Japanese and international cuisine, an infinity pool by the beach, a private pavilion overlooking the ocean to house weddings and special occasions, and a wellness concept through Rosewood’s pioneering Asaya brand, the destination offers immersive experiences rooted in the local culture, its spirituality and its connection to nature. With a blend of relaxation, adventure and highly personalized services, the resort is an attractive destination for families searching for a luxury travel experience and those seeking a private retreat in a one-of-a-kind destination.
Ryukyu-Inspired Design Philosophy
Drawing from the history, landscape and culture of the Ryukyu Islands, the design philosophy at Rosewood Miyakojima is rooted in sustainability and harmony with the surrounding environment. The resort’s unique design was completed by Studio Piet Boon, the renowned Dutch design studio founded by Piet Boon, who was intrigued by what he calls “a serene and unspoiled destination.” Thoughtfully designed to frame the surrounding landscape, the resort’s architecture accentuates the natural beauty from the very first moment guests arrive. Prioritizing natural materials, clean lines, and textures that reflect the island’s pristine beaches and turquoise waters, every detail was meticulously conceived to create a harmonious guest experience. Local Ryukyu stone plays a central role in the architectural palette, and it is used in various ways to establish a strong connection between the resort and the island’s natural aesthetics. “At Studio Piet Boon, we feel a deep connection to Japanese culture, particularly in design principles such as simplicity, balance, and harmony” says Piet Boon. “These elements were essential in shaping the property, allowing us to create a seamless blend of luxury and tranquility—one that celebrates both the local environment and our shared design values.”


Accommodations By The Miyako Blue
Overlooking Oura Bay with direct access to an idyllic beach, the resort has 55 guest accommodations— each with breathtaking views of Miyakojima’s famous blue waters. Bathed in natural light, with accents that draw on local materials such as the local ‘Ryukyu limestone’, the villas and houses draw inspiration from the serenity of Ryukyu architecture, creating of Japanese and Ryukyu interiors, creating a calm atmosphere that seamlessly connects the interiors with the natural surroundings.
Accommodations are divided into five different zones across the peninsula, each showcasing a distinct aspect of Miyakojima’s natural beauty and allowing guests to experience different sides of the island. Villas take their names from the Okinawan dialect, referring to the topography of each location: Daya villas look out onto the breathtaking cliffside; Mui villas sit in the peace of the mountains; Miji villas are on the tip of the peninsula by the sea; Uru villas are directly on the sand; and Isu villas are nestled on the rocky beach. Three houses—UPRA, KUURA and KAMII—are the most significant properties on the resort, located on the cliffside, rocky beach and the tip of the peninsula respectively. Sporting incredible sea views, the houses offer 3-meter-high ceilings and barbecue grills on an open terrace, with dedicated butler service.
A Quartet of Culinary Experiences
The culinary offerings at Rosewood Miyakojima span four distinct dining experiences, each rooted in the island’s provenance—from reimagined local delicacies to longevity-inspired dishes rich in the vitamins and minerals typical to Ryukyuan cuisine. The all-day dining concept NAGI offers a curated fusion of Italian cuisine and Japanese cooking techniques; MAAS is an oceanside restaurant that highlights the simple flavors of the sea, showcasing freshly caught fish from the surrounding waters; and YUKUU is the resort’s poolside bar offering a curated selection of drinks and casual dishes with panoramic views of the ocean. Opening later in 2025, CHOMA will bring together four distinct areas of washoku (Japanese cuisine)— sushi, tempura, teppanyaki, and yakitori—crafted by specialist chefs and served in an open pavilion overlooking the sea.
Okinawan Wellness Offerings
Okinawa is home to some of the longest-living people, known for their innately healthy and easygoing lifestyles. Combining this time-honored wisdom with Asaya, Rosewood’s pioneering wellbeing concept, the curated program at Asaya Spa will include specialty therapies informed by healing rituals rooted in Okinawan heritage, including a herbal compress and a “medicine of life” treatment, utilizing medicinal herbs and Miyako Island sea salt to foster relaxation and nourish the skin. Active experiences invite guests to try martial arts in the birthplace of karate, under the guidance of a Miyakojima karate sensei, while fostering both physical health and a sense of inner peace. Asaya Spa at Rosewood Miyakojima includes 6 treatment rooms, a yoga studio and a fully equipped fitness center.

Nature-Inspired Adventures
Nestled in sugarcane fields and surrounded by the ocean (which is such a vibrant hue that it has its nickname: the Miyako Blue, Rosewood Miyakojima showcases the diverse geographical landscape of the island—imbued at every turn with adventure and discovery. From taking to the water to see Miyakojima’s majestic sea turtles or snorkeling over coral reefs, to learning about the ancient and sustainable practice of spearfishing, guests are invited to connect with nature on a deeper level and become acquainted with the slow, spiritual approach to life that Miyakojima is known for. With a strong network of local connections and an unparalleled location, the resort also offers a range of one-of-a-kind experiences rooted in a sense of place including togei (Japanese pottery), adan (weaving with leaves) and a host of other traditional Japanese arts. Guests of all ages are invited to immerse themselves into the local creativity of Miyakojima and find inspiration in the cultural heritage of an under-explored part of the world.