A culinary adventure waits in Visalia. Nestled among farms that feed the world, Visalia has long been a foodie’s ultimate paradise. With the freshest ingredients possible, farm-to-fork cuisine has wooed even the toughest critics. And now, the secret’s out! USA Today and Rand McNally named Visalia one of America’s Best Small Towns for Food.
Visalia, California is known as “the gateway to the Sequoias.” Located near the foothills of the Sierra Nevada mountains, it is the most robust city near Sequoia & Kings Canyon National Parks. The destination allows visitors to experience the adventure of the National Parks, while also dining at unique, on-trend restaurants, experiencing craft breweries and enjoying art, shopping and dining.