Nobu Hotel Barcelona invites guests to cosy up and celebrate the festive season in style, with an exclusive New Year’s Eve package and special holiday menus designed to create unforgettable memories.
Nobu Hotel Barcelona offers a beautiful design-led setting and with the highest rooftop in Barcelona, panoramic city views and Japanese minimalism, providing a luxurious backdrop for high-energy festive celebrations. From sky-high dining with views of the city’s spectacular New Year’s fireworks to a refreshing spa water circuit to start the New Year, Nobu Hotel Barcelona offers the perfect base for soaking up Barcelona’s celebratory energy.
The New Year’s Eve Package combines a special tasting menu with a chilled Louis Roederer Collection 245 champagne toast, a DJ until dawn, breakfast to refuel after the celebrations, plus a Nobu Spa water circuit and on-demand wellness classes for a refreshing start to the year.
Ring in 2026 in style with a six-course New Year’s Eve tasting menu enjoyed on the scenic 23rd floor, including standout dishes such as Citrus Umami Chilean Seabass with Creamy Yellow Aji & Honey Truffle and Wagyu with Shiso Bearnaise, Chestnut Purée & Seasonal Mushroom Pickles.
For more details and to book, visit www.nobuhotels.com/barcelona/offers/new-years-eve-at-nobu/
For Christmas, the hotel will also offer an exclusive Christmas menu, available on Christmas Eve and Christmas Day. Highlights include Chutoro with black sesame and roasted tomato sauce; Scallop ceviche with coconut; Red snapper with yellow raisin sauce and jalapeño kaffir lime emulsion, and Lamb chops with poblano mole and miso.
