Bring home the taste of Four Seasons Hotel Mumbai with its Gourmet Delivery and Takeaway menu. Now celebrate life’s small and big moments at home with an unforgettable meal featuring signature delights from the Hotel’s Pan-Asian restaurant San:Qi, and Café Prato.

Elevate the at-home dining experience with specials from San:Qi extensive delivery menu ranging from Indian to Chinese, Japanese and Thai, featuring Indian delicacies such as highway murgh tikka, til wala jhinga, meen moilee, San:Qi’s dal khaas and more. Meanwhile, Café Prato selections on the menu includes specials such as the Bombay toastie, and continental favourites such as the Four Seasons club sandwich, wild mushroom risotto and Norwegian salmon with grilled artichoke and celeriac mash. The menu also includes a larger variety of local delights from Café Prato’s “Streets of Mumbai” menu such as ragda pattice, pav bhaji, kathi roll, and misal pav. Guests can complement their meal with pastries, cakes in two sizes, and artisanal breads by Pastry chef Dinesh Pai and his team.

Four Seasons Hotel Mumbai has also newly introduced an array of dips, sauces and condiments that serve as an ideal accompaniment for pastas, sandwiches, breads, and sweet boxes with Indian treats for special occasions such as the upcoming festive season.

Take a break from cooking and enjoy an indulgent meal stay safe at home with loved ones.


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