NIZUC Resort & Spa in Cancun will celebrate the holidays in style with Thanksgiving and New Year’s Eve celebrations that will bring together friends, family and loved ones.
Those looking to indulge in a Thanksgiving feast won’t have to look far, as the resort will feature a special five-course menu at the acclaimed Ramona Restaurant. The menu will feature both traditional Thanksgiving dishes along with unique offerings created by Chef Eduardo Torres Ortiz. Those seeking an outdoor celebration can dine family-style on the beach with a stunning Caribbean sunset backdrop.
NIZUC’s New Year’s Eve bash is one that can’t be missed, as guests enjoy an extravagant evening under the stars. This festive event will feature dinner on the beach with live cooking stations created by Executive Chef Sylvain Desbois, live music performances, a DJ, party favors and a champagne toast at midnight as a spectacular fireworks show rings in the new year. Travelers who want a low-key celebration can dine at Terra Nostra and watch the last sunset of the year while enjoying Chef’s special menu.
While vacationing throughout the holidays, travelers will enjoy two private beaches, the lavish NIZUC Spa by ESPA and six gourmet restaurants with a variety of cooking classes offered daily. With 274 villas and suites, five main swimming pools, the Winik’s Kids Club and a variety of non-motorized activities such as snorkeling, paddle boarding and kayaking, NIZUC offers the perfect holiday getaway for travelers to disconnect and recharge for the new year.
Travelers looking to make reservations can book online www.nizuc.com.
