Home #WHERETONEXT South America Sumaq Machu Picchu Hotel Unveils New Gastronomy and Wellness Experiences for 2026

Sumaq Machu Picchu Hotel Unveils New Gastronomy and Wellness Experiences for 2026

At the foot of the UNESCO World Heritage Site of Machu Picchu, Sumaq Machu Picchu Hotel continues to redefine what it means to experience Peru with purpose. The intimate 62-key boutique property, long celebrated for its deep cultural roots and privileged location, is introducing a new collection of immersive food, wellness, and cultural experiences for 2026—further enriching its connection to the land, its people, and ancient Andean traditions.

Designed for travelers seeking more than a place to stay, these new offerings place gastronomy, wellbeing, and sustainability at the center of the guest journey, transforming each visit into a meaningful exploration of Peru’s living heritage.

A Deeper Dive into Peruvian Gastronomy

Food has always been a cornerstone of the Sumaq experience, and in 2026 the hotel elevates its culinary storytelling with new hands-on and sensory encounters rooted in ancestral practice.

One of the most compelling additions is the Pachamanca Culinary Demonstration, a ritualized cooking method that dates back thousands of years. Translating to “earthen pot,” Pachamanca is both a meal and a ceremony—an offering of gratitude to Pachamama, or Mother Earth. Guests are invited to witness the preparation of meats, potatoes, and vegetables slow-cooked beneath heated stones, followed by a communal Pachamanca lunch paired with chicha de jora, a traditional fermented beverage made from malted corn.

The hotel’s signature restaurant, Qunuq, also introduces a new dessert menu inspired by Peru’s dramatic geography. Drawing from Andean landscapes, native ingredients, and jungle influences, the desserts blend contemporary pastry techniques with flavors that pay homage to the mountains, valleys, and rainforests surrounding Machu Picchu.

Complementing this is a newly curated snack menu featuring responsibly sourced local ingredients such as alpaca, mountain trout, and cushuro—a freshwater algae prized since pre-Inca times as a nutrient-rich superfood. Prepared using modern culinary methods, each dish highlights the origin, flavor, and cultural significance of its ingredients.

Guests can also take part in tasting menus, cooking classes, and mixology workshops, each designed to deepen their understanding of Peru’s diverse culinary traditions through direct participation.

Wellness Rooted in Andean Wisdom

Sumaq’s approach to wellness goes beyond relaxation, drawing inspiration from ancient Andean healing philosophies that emphasize balance between body, mind, and nature.

At Aqlla Spa, new treatments incorporate Inca-inspired techniques and locally sourced ingredients such as quinoa, honey, pink Maras salt, coca leaves, muña, and heated Andean stones. These therapies are designed to ease muscular tension, stimulate circulation, and restore emotional equilibrium after days of exploration.

Wellness now begins the moment guests enter their rooms, each equipped with a Meditation Self-Care Kit that includes a candle, crystal, eye mask, lavender essential oil sample, and a mindfulness guide—encouraging moments of quiet reflection at any time of day.

For restorative sleep, the hotel introduces an In-Suite Sleep Ritual, featuring enhanced bedding, a customizable pillow menu, curated relaxing music selections, and a salt lamp believed to purify the air and promote relaxation.

Beyond the spa, guests can choose from an extensive menu of experiences including individual and couples treatments using locally gathered herbs, crystal healing sessions, guided meditation programs, Prana breathing rituals, and afternoon mindfulness practices. Signature offerings also include a Shaman-led tour of Machu Picchu and a two-night immersive Wellness Journey designed to align guests with the spiritual rhythms of the Sacred Valley.

A Journey Shaped by Place and Purpose

With panoramic views of the surrounding mountains and river valleys, Sumaq Machu Picchu Hotel offers more than a luxury stay—it offers a journey shaped by gastronomy, culture, wellness, sustainability, and community. Every experience is guided by a dedicated team united by a shared philosophy: to honor Peru’s ancestral traditions while creating deeply personal and memorable moments for each guest.

As travelers increasingly seek authentic, place-driven experiences, Sumaq Machu Picchu Hotel’s 2026 offerings reaffirm its role as a gateway to the spiritual, culinary, and cultural heart of the Andes—where ancient wisdom continues to shape modern luxury.