RUM!
BACARDÍ has two new premium rums, BACARDÍ Añejo Cuatro and BACARDÍ Gran Reserva Diez! They join dad’s favourite premium rum, BACARDÍ Reserva Ocho, and are a great way to let the man of the house kick up his feet in style. Get straight to the point with these easy to make cocktails, golden in colour and rich in taste. Dad doesn’t like any fuss, so why should his drink choice be any different?
BACARDÍ Añejo Cuatro and BACARDÍ Gran Reserva Diez join BACARDÍ Reserva Ocho to offer a range of diverse, expertly crafted rums that will elevate your entertaining experience and bar cart this summer. Barrel-aged for a minimum of eight years with a rich, velvety body, BACARDÍ Reserva Ocho is enjoyed neat/on the rocks! It has a rich golden colour and has warming notes of butterscotch, nutmeg and dried apricots. Barrel-aged for a minimum of four years –BACARDÍ Añejo Cuatro takes elevated cocktails to another level! It has a beautiful golden apricot hue and boasts notes of mild vanilla, toasted oak, clove and honey. BACARDÍ Gran Reserva Diez is barrel-aged for a minimum of 10 years and best enjoyed on the rocks! It has a dark golden hue and boasts bright notes of banana, pear and tropical melon balanced with caramelized vanilla and oak.
Cuatro Mismo
Recipe and Method:
- Ingredients:
- 2 parts BACARDÍ Cuatro
- 4 parts Club Soda
- Method
- Build into a highball glass filled with ice. Garnish with a lime wedge.
Ocho Rocks
Recipe and Method:
- Ingredients:
- 2 parts BACARDÍ Ocho
- Method
- In an old-fashioned glass, pour BACARDÍ Ocho over ice. Serve. No garnish.
